Kyoto Food and Drink Tour @Nishiki Street & Gion

​Time required

3 hours


Max 8 Guests


¥ 9,500


11:00 am – 2:00 pm (Approx. 3 hours)
 *Mainly (Mon. Tue. Thu. Fri. Sat.)


Kyoto Daimaru Department (Karasuma) / Gion area


9,500 yen


Approximately 2:00 PM


Gain a thoroughly enjoyable introduction to Kyoto’s food culture with this small-group guided tour for the city’s best eating spots. Start at the deliciously vast 400-year-old Nishiki Market, nicknamed 'Kyoto's Kitchen,' where over 130 food shops and stalls will beckon your taste buds. Stroll through the Market and learn about its history and taste the various dishes unique to Kyoto including: Tofu Skin, Sesame Cracker, Croquette, Japanese Pike Conger Eel, Japanese omelet, and Sake. 

Then rest your appetite by visiting a nearby shrine dedicated to the God of Education.

Then head for Pontocho Street; to arrive here, we must cross through Teramachi Street, Shijo Street, and Kiyamachi Street- all of which will enable you to immerse yourself in modern Japanese culture. 
Pontocho street is very special, even for locals, because it is one out of the five Geisha districts in Kyoto. From here, you will walk across the majestic Kamo river and taste local sweets. 

The final section of this tour will lead you to Gion district (which is also another Geisha area). The guide will take you out of mainstream hustle and bustle of the crowded streets and into the more photogenic and hidden spots. Not only you will be educated about the Geisha tradition (we call them Maiko or Geiko), you may even meet one if you're lucky. 








도시 최고의 먹거리를위한 소그룹 가이드 투어를 통해 교토의 음식 문화를 완전히 즐겁게 소개해보세요. '교토의 부엌'이라는 별명을 가진 400 년 된 맛있고 광대 한 니시키 시장에서 시작해보세요. 130 개가 넘는 음식점과 포장 마차가 여러분의 입맛을 사로 잡을 것입니다. 시장을 거닐며 그 역사에 대해 배우고 두부 껍질, 참깨 크래커, 고로케, 붕장어, 오믈렛, 술 등 교토 고유의 다양한 요리를 맛보세요.

그런 다음 근처에 교육의 신을 모시는 신사를 방문하여 식욕을 돋우십시오.

그런 다음 Pontocho Street로 향하십시오. 여기에 도착하려면 테라 마치 거리, 시조 거리, 기야 마치 거리를 건너야합니다.이 모든 것이 현대 일본 문화에 빠져들 수 있도록합니다.

폰 토초 거리는 교토의 5 개 게이샤 지구 중 하나이기 때문에 현지인들에게도 매우 특별합니다. 여기에서 장엄한 가모 강을 건너 현지 과자를 맛볼 수 있습니다.

이 투어의 ​​마지막 섹션은 기온 지구 (다른 게이샤 지역이기도 함)로 연결됩니다. 가이드는 혼잡 한 거리의 번잡함에서 벗어나 사진을 찍을 수있는 숨겨진 장소로 안내합니다. 게이샤의 전통 (마이코 또는 게이코라고 부름)에 대한 교육을받을뿐만 아니라 운이 좋으면 만날 수도 있습니다.


1. Yuba (Tofu skin)
2. Sesame Cracker
3. Hamo (Daggertooth pike conger)
4. Japanese omelet
5. Sake (High Quality Daiginjyo)
6. Croquette
7. Japanese sweets
*Menu will be changed depending on the season or the condition of the stores.
*If you have severe dietary restrictions, it may not be possible to arrange food for you. 


・English Guide
・Food (Menu Above)


・Hotel Pick-up
・Infant meals
・Extra foods and drinks



・If you have any food allergies or you could not eat anything, please let us know.

・This is a group tour.

・We will leave at 11:00 am sharp, so please make sure to be there on time!

・Please come with comfortable walking shoes as this tour is mainly a walking tour.

・There could be a delay at when the tour ends, if you have an appointment or plan
   right after this tour, please let us know in advance. 

【Pricing & Payment】

・We define a participant over the age of 12 years old as an adult.
・Children between the ages of 4 – 12 years old are considered a child.
 – (A child's price is 70% of an adult's price)
・Children under 3 years old are free (w/o Food).

・All payment is expected before the tour.

【Private Tour Option】

・If you would like to do a PRIVATE tour, please send an inquiry to us. 
 – (TOTAL PRICE = 12,000 JPY [Basic fee] + 6,500 JPY/person) 
 – (If your group is equal or less than 4. Over 4 it's 9,500/ person)